The AccuBake® temperature management system surrounds food with even temperatures, uses built-in sensors to monitor oven temperature and turns on the correct cooking elements to ensure optimal heat and deliver consistent baking, even on multiple racks.
The Rapid Preheat option preheats the oven 25% faster and saves time and energy by using all of the range elements and a fan, which heats the oven up more quickly and creates the ideal temperature for single rack baking.
True Convection uses a rear fan and a third 2,500-watt heating element to distribute heated air more efficiently, so the oven is filled with even heat, cutting roasting time and sealing in flavours and juices.
Follow directions in manufacturer's use and care booklet.
Upper Oven Capacity: 5.0 cu. ft.
Total Capacity: 10.0 cu. ft.
Lower Oven Capacity: 5.0 cu. ft.
Elements Bake Element: 2800/2427 W (Both)Broiler Location: Top Center (Both)Broiler Element: 3600/3120 W (Both)Convection Element Type: TrueOven Cooking System: Thermal (Lower), Convection (Upper)Convection Power: 2500/2167 W (Upper)
Features Convection Functions: Bake, Broil, Roast, Convection Conversion (Upper)Hidden Bake Element: YesNumber of Oven Lights: 2 (Upper), 2 (Lower)Light Type: IncandescentNumber of Racks: 3 (Upper), 2 (Lower)Number of Rack Guides: 6 (Upper), 6 (Lower)Steam Clean: YesInterior Coating: PorcelainDisplay: DigitalDisplay Colour: Blue/Red Drawer Type: NoHandle Material: MetalHandle Type: Reach Through HandleOven Rack Type: Standard
Control Selections Clock Control Lock Delay Start Keep Warm Setting Sabbath Mode Cook Time Cancel/Off Timer Rapid PreHeat Automatic Door Latch Audible Signal Warm Hold Hidden Bake Element
Ten-year limited warranty on certain component parts only; one-year limited warranty on parts and labour.