A fan circulates air in the lower oven to provide a consistent temperature for uniform browning and baking, not to mention quicker roasting.
Favourites will be sizzling before you know it with the 10-inch, 3,200-watt Power™ element. With enough juice to sear a steak in 45 seconds, it uses intense heat for added flavour during browning and sautéing.
Start the feast on time, every time with two ovens in one! Flaky pies won't have to share the spotlight — or temperature — with the roast beef, but both can be cooked simultaneously.
This Maytag® Gemini® double oven range's die-cast metal knobs and stainless steel handles are built with high-quality materials for durability you can see and feel.
Refer to manufacturer's use and care guide.
Lower Oven: 4.2 cu. ft.
Total Oven Capacity: 6.7 cu. ft.
Upper Oven: 2.5 cu. ft.
Heating Element On Indicator Light: Yes
Automatic Convection Conversion Temperature Adjust: No
Broiler Element Power: 3600W@240
Broiler Location Top Center: Both
Convection Element Type: Single-Fan
Convection Functions: Bake Lower; Broil Lower; Roast Lower
Hot Surface Indicator Light: Yes
Light Type: Incandescent
Number of Oven Lights: 1
Number of Oven Racks: 1 Upper/2 Lower
Number of Rack Guides: 2 Upper/5 Lower
Oven Cooking System: Thermal (Upper)/Convection (Lower)
Power On Indicator Light: No
ADA Compliant: No
Handle Material: Metal
Selections: Warm Hold; Cook and Hold; Delay Start; Favourites; Timer; Cook Time; Sabbath Mode; Control Lock
One-year warranty on parts and labour.