Cast Iron Chef Griddle lets you grill, cook and sear like a true professional chef.
Boasting the convenience of two separate ovens totaling 6.8 cu. ft. of capacity (4.3 cu. ft. for the lower, 2.5 cu. ft. for the upper), this range performs twice as well.
The three-in-one Tri-Ring Burner can be used for everything from a low-heat simmer to a rapid boil with 19,000 BTUs of heat.
Heavy Duty Self-Clean Oven Racks are porcelain enamel coated racks, with a speckled finish similar to the oven cavity, featuring 65%-thicker tines and double crossbars that can easily support a 40-pound turkey.
Extension Gliding Roller Rack moves smoothly in and out on stainless steel ball bearings for easy access, and is designed to remain in the oven during the self-clean cycle.
Special order; 25% of total is non-refundable if order is cancelled.
Refer to manufacturer's use and care guide.
5 Element-BurnersLeft Front: 11,000 BTULeft Rear: 9,100 BTURight Front: 20,000 BTURight Rear: 5,000 BTUCentre: 10,000 BTU
Features Surface Type: Deep SumpElectric Ignition: YesGrate Colour: Matte BlackGrate Material: Cast IronCooktop Controls: KnobsDigital Display: YesCast Iron Chef Griddle
Elements Upper Oven Bake Element: 12,000 BTULower Oven Bake Element: 14,000 BTUUpper Oven Broil Element: 13,500 BTULower Oven Broil Element: 1150 WConvection System (Lower Oven): True European Convection
Features Total Oven Capacity: 6.8 Cu. Ft.Upper Oven Capacity: 2.5 Cu. Ft.Lower Oven Capacity: 4.3 Cu. Ft.Oven Controls: Glass TouchDigital Display: YesCleaning Type: Self-CleaningRacks: 1 Heavy-Duty Self-Clean Rack (Upper Oven); 1 Heavy-Duty Self-Clean Rack and 1 Self-Clean Roller Rack (Lower Oven)Interior Light: Yes
One year on parts and labour.